Le Bánh Mì Menu
Le Bánh Mì menu gallery
Choose your favorite dish
Entrées
Rouleaux d’été, légumes croquants, pickles & herbes
Raviolis de porc maison, bouillon parfumé
Rouleaux de printemps maison au poulet, sauce aigre-douce
Poulet frit croustillant, mayo pimentée, chou chinois
PHO
Bouillon de poulet maison mijoté plusieurs heures, poulet (Suisse), nouilles de riz, herbes
Bouillon de poulet maison mijoté plusieurs heures, boeuf (Suisse), nouilles de riz, herbes
COM TAM
Riz, poulet citronnelle, pickles, herbes, sauce secrète
Riz, porc croustillant maison, pickles, herbes, sauce secrète
Riz, tofu, pickles, herbes, sauce miso rouge
Bánh Mì
Porc croustillant, patate douce, pickles de carottes, concombres, mayo lime ginger, sauce tamarin, ciboule, coriandre, menthe
Paleron de boeuf mijoté des heures, pâté au crabe parfumé, basilic doux, concombre, carottes, pickle radis et oignons rouges, ciboule, menthe et coriandre
Tofu frit, sauce miso rouge, pickles, herbes
Desserts & Café Viet
Crémeux chocolat, ganache
Riz gluant, lait de coco, mangue, rau ram
Lait de coco, lait condensé, caramel, coco râpée
Le Bánh Mì, located at Pl. des Eaux-Vives 10, 1207 Genève, Switzerland, offers a vibrant and diverse menu that beautifully blends traditional Vietnamese flavors with creative twists. The menu is thoughtfully curated, featuring dishes that appeal to both adventurous food lovers and those seeking comforting, familiar tastes.
Starting with the Entrées, the restaurant presents a selection of exciting appetizers. LE TUBE DE WOODSTOCK and WONTON CLAN stand out for their unique preparations and flavor combinations. For those in the mood for something crispy and bold, NEM PAS PEUR! offers a delightful crunchy experience, while KARAAGE KID delivers tender, flavorful fried chicken that's sure to impress.
When it comes to Pho, the heart of Vietnamese cuisine, Le Bánh Mì doesn't disappoint. You can enjoy the aromatic Pho Gà (chicken pho) or indulge in the rich and hearty Pho Boeuf (beef pho), both packed with deep, savory broth and fresh herbs that make for an authentic taste of Vietnam.
The COM TAM section showcases delicious variations of broken rice dishes, with options like COM TAM - POULET CITRONNELLE (lemongrass chicken), COM TAM - PORC CROUSTILLANT (crispy pork), and COM TAM - TOFU FRIT (fried tofu) for those looking for a lighter, plant-based choice.
For a satisfying sandwich, the Bánh Mì offerings are a highlight, with the LE PORC ÉPIQUE (spicy pork), CHAIR ET TENDRE BOEUF (tender beef), and LE TOFOU (tofu) catering to a range of tastes, from meat lovers to vegetarians.
To wrap up the meal, indulge in one of Le Bánh Mì's delightful desserts and Vietnamese coffees. ÇA PASSE CRÈME! is a sweet, creamy treat, while MANGO STICKY LOVE offers a tropical burst of mango paired with the perfect touch of sticky rice. If you're in the mood for something classic, ET FLAN! delivers a rich, silky flan that rounds off your meal beautifully.
With such a thoughtfully designed menu, Le Bánh Mì in Genève offers a memorable culinary experience that brings the flavors of Vietnam to life in the heart of Switzerland. Whether you're in the mood for a savory pho, a flavorful bánh mì, or a decadent dessert, this restaurant has something to satisfy every craving.